Whistler, July 26, 2025
News Summary
Peter Houston has been appointed as the new Resort Manager at the Four Seasons Resort and Residences Whistler. With nearly two decades in luxury hospitality, he aims to enhance the guest experience and implement community-focused initiatives. Houston’s leadership will oversee special summer events like the ‘Riviera and Rosé’ dinner series, which showcases Mediterranean cuisine and fine wines. His vision includes a commitment to luxury, sustainability, and guest engagement in this picturesque mountain destination.
Whistler
The Four Seasons Resort and Residences Whistler has appointed Peter Houston as the new Resort Manager, filling a key leadership role at the luxury hotel situated in one of Canada’s most picturesque mountain destinations. With nearly two decades of extensive experience in the luxury hospitality sector, both in Canada and the United States, Houston is poised to guide the resort through its upcoming transformations.
Prior to his new role, Houston served as the Resort Manager at the Four Seasons Resort and Residences Jackson Hole. His leadership there was marked by significant enhancements, including the successful launch of the 80 Proof Speakeasy and the First Chair Market. His extensive background also includes various leadership positions across British Columbia, San Francisco, and Napa Valley.
Raised amidst the mountain resorts of Park City and Telluride, Houston has cultivated a deep-rooted connection to mountain culture and outdoor activities, making him an ideal fit for Whistler. He holds a degree in Hospitality Industry Management from the University of San Francisco, which compliments his proactive, collaborative leadership style that emphasizes team motivation and establishing a sense of belonging among both staff and guests.
Excitement surrounds his return to Whistler, where he aims to elevate the resort’s standing further, focusing on luxury, sustainability, and robust community engagement initiatives. Under Houston’s stewardship, the resort is expected to embark on a transformative journey that prioritizes immersive guest experiences and solidifies the high standards of guest satisfaction that patrons have come to expect.
This summer season, several special events are set to take place at the resort, including the anticipated “Riviera and Rosé” dinner series, which runs from June 26 to September 4, 2025. Guests can indulge in Mediterranean-inspired cuisine, paired with a selection of fine wines, all complemented by live music. Adult tickets for these dinners are priced at CAD 68, while children’s tickets are available for CAD 34.
In addition to the Riviera and Rosé dinners, the resort is rolling out an array of other summer offerings. Among these are “Paint the Peaks,” the “Champagne Pool Lounge,” and the “Sunset Sound Bathing.” These programs further reinforce the resort’s commitment to wellness, connection, and experiences inspired by nature, which remain focal points for the season.
Background
Houston’s appointment as Resort Manager follows a series of leadership changes within the luxury hotel industry, as establishments seek to adapt to evolving guest expectations. The Four Seasons brand is synonymous with top-tier hospitality and impeccable service, making it essential for any new manager to continue enhancing this reputation while navigating challenges posed by the current hospitality landscape.
What to Expect
As Houston steps into his new role, guests can anticipate not only the continuation of the Four Seasons’ commitment to excellence but also an infusion of fresh ideas and vibrancy that align with Houston’s vision. The focus on sustainable tourism and a palpable sense of community engagement reflects broader trends in the hospitality industry, aiming to foster connections between guests and their surroundings.
Conclusion
The future looks promising at Four Seasons Resort and Residences Whistler as Peter Houston brings his passion for luxury and guest engagement to the forefront. With exciting activities planned throughout the summer and a commitment to enhancing the overall experience, it is an opportune time for fans of the resort and newcomers alike to visit this beautiful mountain getaway.
FAQ
Who is the new Resort Manager at Four Seasons Whistler?
Peter Houston has been appointed as the new Resort Manager.
What previous experience does Peter Houston have?
He has nearly two decades in luxury hospitality, including his latest role at Four Seasons Jackson Hole as Resort Manager.
What special events are planned for the summer season?
The resort will host “Riviera and Rosé” dinners, along with other offerings such as “Paint the Peaks” and “Champagne Pool Lounge.”
What is the price for the Riviera and Rosé dinners?
Adult tickets are priced at CAD 68, and children’s tickets are CAD 34.
What is the focus of the new management at the resort?
The management is focusing on luxury, sustainability, and community engagement, alongside enhancing guest experiences.
Key Features
| Feature | Description |
|---|---|
| New Resort Manager | Peter Houston brings extensive luxury hospitality experience. |
| Background | Deep connection to mountain culture; holds a degree in Hospitality Management. |
| Summer Events | Includes “Riviera and Rosé” dinners and other immersive experiences. |
| Ticket Pricing | Adults at CAD 68 and children at CAD 34 for summer dinner events. |
| Management Focus | Luxury, sustainability, and community engagement are central themes. |
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Additional Resources
- Travel and Tour World: Four Seasons Welcomes Peter Houston
- Wikipedia: Four Seasons Hotels
- Four Seasons Press Release: Riviera and Rosé Thursdays
- Google Search: Four Seasons Whistler
- S Magazine: Embracing Nature and Luxury at Four Seasons
- Encyclopedia Britannica: Whistler
- Pique News Magazine: Rose All Day at Four Seasons Whistler
- Google News: Peter Houston Four Seasons
